Goodmylk - Cashew & Oat Mylk - Unsweetened (Sugar-Free) - Lactose Free

₹140

Pack Sizes:

Sold By: Good Mylk
About this item
  • • Easy to Boil | Froth | Blend
  • • Lactose Free Milk
  • • Preservative Free
  • • 100% Vegan Milk
  • • Goodness of Cashews & Oats

₹40 - ₹80, FREE on Good Mylk Orders > ₹450 : 2-5 Days

DESCRIPTION

Product Description

We've had a lot of people asking for this. So we figured, “sure, no sugar!” It's mylk, minus the sugar. No sugar at all. Not even a pinch. 

You can use it just like you'd use mylk! It works just as well. Don't tell our mylk we said that though, We don't want to start an in-house rivalry!

So try it out. Cook with it, bake with it, or just pair it with some chocolate cookies. The best part? It does all that without even a pinch of sugar. Have we mentioned that before?


Nutritional Info (Per 100 ml)

Energy 42 kcal
Total Fat 4 g
Saturated Fat 0.6 g
Trans Fat 0 g
Cholesterol 0 g
Carbs 0.6 g
Protein 0.8 g
Sugar 0.2 g
Dietary Fiber 0.2 g

Ingredients

Cashew-Oat Mylk (Filtered Water, Cashews, Oats), Contains 2% or less Sunflower Oil, Sodium Bicarbonate, and Guar Gum.


Other Product Info

Brand Good Mylk
Flavor Unsweetened Mylk
Weight 1 L | 2 L | 3 L (1 Litre = 200ml x 5 packs)
Storage Instructions The product can be stored at room temperature. After opening, refrigerate and consume within 3 days. Freezing the product is not recommended.
Shelf Life (Expiry) Best Before six months from date of manufacture.
Country of Origin India

From the Brand

Goodmylk owes its passionate beginning to Abhay Rangan, a 19-year-old vegan activist in 2016. When he was in the middle of an animal rights awareness campaign, someone walked up to him and said 'vegan alternatives are expensive, and so I don't want to be vegan'.
While one doesn't need alternatives to be vegan, it made sense that accessible & affordable plant-based options would help reduce friction in adopting plant-based food.
This was impetus enough for Abhay to have a conversation with his family, who were also passionate vegans, and start Goodmylk (then called Veganarke). The mother-son duo soon became synonymous with the company name.

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