This Tanzania Origin dark couverture chocolate is the perfect balance of pleasant acidity and intense cocoa bitterness. This selection of extraordinary cocoa with a strong character and aromatic profile has a primary note of cocoa that immediately stands out. During the tasting, it unfolds an extreme elegance with a touch of floral notes.
Nutritional Info (Per 100g)
Cocoa Mass Tanzania, Sugar, Cocoa Butter, and Natural Vanilla Powder.
Other Product Info
From the Brand
Éntisi sources chocolates that are made from the finest cacao beans around the globe. From Java to Madagascar, Brazil to Ghana, and the Dominican Republic to Peru – our chocolatiers only settle for the world’s finest chocolate.
The Éntisi Chocolate Factory is equipped with the finest machines a chocolatier can aspire to have. With technology imported from Italy, Belgium, and United States we have the perfect tools to create an excellent artisanal chocolate experience.
Éntisi’s team comprises internationally trained and acclaimed chocolatiers who have worked in various continents. Together we strive to create the perfect chocolate for your own enjoyment or to gift to your important guests and loved ones.